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PALEO Nuts & Seeds Breakfast Granola RECIPE

INGREDIENTS:

- 200g desiccated coconut,

- 100 g sesame seeds,

- 100 g pumpkin seeds,

- 100 g walnuts,

- 100 g hazelnuts,

- 100 g almond Flakes,

Or any combination of nuts and seeds...

- 1/4 cup melted Coconut oil,

- 4 tbsp honey/ maple syrup/ agave,

- 1 tbsp cinnamon,

- a pinch of salt.

METHOD:

Bake for about 20 min at 150C, stirring halfway through. When cooled down add prunes or dried cranberries. Delicious served on top of the porridge!

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Karolina Hauza

Nutritional Therapist

Dip CNM, mANP, rGNC 

Get Eat Right

NUTRITIONAL THERAPY

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© 2016 by Get Eat Right. All rights reserved.

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